Mui Ne food is a tantalizing fusion of flavors that reflects the rich culinary heritage of Vietnam. Whether you are a seafood enthusiast, a lover of street food, or a connoisseur of traditional Vietnamese cuisine, Mui Ne has something to satisfy every palate. Join us on a culinary journey through the mouth-watering delicacies and local favorites that make Mui Ne a paradise for food lovers.
1. Goi Ca Mai (Spadefish salad)
Goi Ca Mai is a refreshing and light Vietnamese salad made with spadefish, herbs, and vegetables. The fish is typically marinated in lime juice and mixed with various ingredients such as onions, herbs, and roasted peanuts. It is a flavorful and healthy dish with a perfect balance of sweet, sour, and savory flavors.
You can enjoy it at:
- Cay Bang Restaurant: 2 - 4 Nguyen Dinh Chieu Street, Mui Ne
- Tu Minh Restaurant: 17-19, Pham Van Dong Street, Phan Thiet
2. Dong (Sand lizard meat) - Among the must-try Mui Ne foods
Sand lizard meat is a Mui Ne food specialty. It is a unique and exotic dish known for its tender and flavorful meat. The lizard meat is usually grilled or stir-fried with herbs, spices, and local ingredients. Its distinctive taste and texture are worth trying for adventurous food lovers! Give it a try at 125 Nguyen Dinh Chieu Street, Mui Ne.
3. Lau Tha (Special fish hotpot)
Lau Tha is a popular Vietnamese hotpot dish that features a variety of fresh fish and seafood. The dish is cooked at the table in a communal pot filled with a flavorful broth, accompanied by an array of vegetables and herbs. It is a delicious and interactive dining experience, allowing you to customize the ingredients and flavors according to your preferences.
Sample it at:
- Soc Nau Restaurant: 5 Nguyen Dinh Chieu Street, Mui Ne
- Seahorse Bistro: 11 Nguyen Dinh Chieu Street, Ham Tien, Phan Thiet
4. Banh Canh (Thick noodle soup)
Banh Canh is a type of Vietnamese noodle soup known for its thick and chewy noodles made from tapioca or rice flour. The broth is rich and savory, and the soup is filled with various toppings such as pork, shrimp, and crab.
Here are two great places to enjoy Vietnamese thick noodle soup:
- Co Xi: 298 Huynh Thuc Khang Street, Mui Ne
- Co Ly: 566 Tran Hung Dao Street, Lac Dao, Phan Thiet
5. Banh Xeo Tom Muc (Vietnamese crispy pancake with shrimp and squid)
Banh Xeo is a Vietnamese crispy pancake filled with shrimp, squid, bean sprouts, and herbs. The pancake batter is made from rice flour and turmeric, giving it a vibrant yellow color. It is typically served with lettuce leaves and a dipping sauce.
You can visit these two Mui Ne restaurants:
- Di Ba: 56 Nguyen Phuc Nguyen Street, Phan Thiet
- Mau Than: 6 Mau Than Street, Phan Thiet
6. Quai Vac Tran (Shrimp and pork cake)
Vietnamese shrimp and pork cake is a delicate and delicious appetizer. It consists of a thin, translucent rice flour wrapper filled with a mixture of ground pork, shrimp, and fragrant herbs. The cakes are usually steamed and served with a savory dipping sauce.
Try these cakes at:
- Nhu Y: 35 Tran Quoc Toan Street, Phan Thiet
- Agape: 85 Nguyen Minh Chau Street, Mui Ne
7. What to eat in Mui Ne? Rang Muc Nuong (Grilled squid teeth)
Grilled squid teeth is a unique and flavorful seafood dish in Mui Ne. It features small, tender pieces of squid that are marinated with spices and grilled to perfection.This dish is known for its slightly chewy texture, making it a delicious and popular snack or appetizer. You can usually find it in the market.
8. Cua Huynh De (King crab)
King crab is a prized and luxurious seafood delicacy. The meat of the king crab is known for its sweet, tender, and succulent texture. It is often steamed or boiled and served with dipping sauces or enjoyed in various seafood dishes.
Try King crab at these Mui Ne restaurants specializing in seafood, such as Bi Bo Restaurant (191 Nguyen Dinh Chieu Street, Mui Ne).
9. Banh Trang Cuon Deo (Rice paper rolls)
Banh Trang Cuon Deo refers to rice paper rolls, a popular Vietnamese dish made by wrapping various ingredients in moistened rice paper sheets. A popular type of these paper rolls is Banh Trang Mam Ruoc. They are often enjoyed as a light snack. Find them at street vendors and local market stalls.
10. Fish spring rolls - One of the best Mui Ne foods
Fish spring rolls are a delightful combination of fresh fish and aromatic herbs wrapped in rice paper. The fish is typically grilled or fried to perfection and then combined with various vegetables, herbs, and vermicelli noodles. The rolls are served with a dipping sauce, and they offer a unique and flavorful twist on traditional spring rolls. Enjoy fish spring rolls at 147 Le Hong Phong Street, Phu Trinh Ward, Phan Thiet
11. Banh Nghe (Turmeric cake)
Banh Nghe is a delightful Vietnamese dish that is crispy on the outside and has a soft, chewy texture inside. It is often served with a side of fresh vegetables and a dipping sauce. You can try some at 13 Truong Gia Mo Street, Phan Thiet.
12. Banh Re (Sweet potato cake)
This is a dessert made from sweet potatoes, rice flour, and sugar. The sweet potatoes are mashed and mixed with rice flour to create a sticky dough, which is then formed into small cakes and deep-fried until golden brown. Banh re has a crispy outer layer and a sweet, soft interior. You can easily find these cakes at Phan Thiet market.
13. Crab salad with dragon fruit - An exotic food in Mui Ne
Crab salad with dragon fruit is a unique and refreshing dish found in Mui Ne. It combines succulent crab meat with the sweet and tangy flavors of dragon fruit, creating a delightful balance of taste and textures. The dish is often garnished with herbs, peanuts, and a zesty dressing. A famous Mui Ne restaurant serving this dish is Vista at the Cliff Resort
14. Cha Lui Ham Tan (Ham Tan grilled pork rolls)
Cha Lui is a specialty dish from Ham Tan district in Binh Thuan province. It consists of grilled pork rolls that are wrapped in rice paper along with fresh herbs, lettuce, and cucumber.
The rolls are typically served with a dipping sauce and provide a delicious combination of smoky flavors, tender meat, and crisp vegetables. You can visit the local market in Ham Tan to find various vendors and stalls selling Cha Lui Ham Tan, allowing you to sample different versions of this specialty.
15. What to eat in Mui Ne? Banh Com Sua
Banh Com Sua is a popular dessert in Mui Ne that consists of glutinous rice, milk, sugar, and ginger. It is quite similar to rice krispies. The dessert is known for its delicate sweetness and chewy texture. The best places to try this treat are local markets and Ong Tho production facility (Alley 20C Dao Duy Tu Street).
Besides exploring the culinary scene in Mui Ne, you should visit the region’s top destinations, such as Rom Island, Fairy Stream, Mui Ne Fishing Village, White Sand Dunes, Red Sand Dunes, Poshanu Cham Tower, etc., to immerse in Mui Ne’s natural beauty and cultural heritage.
At these destinations, Vinpearl resorts and hotels provide excellent accommodations. You can enjoy world-class amenities, such as luxurious spas offering rejuvenating treatments and massages to help you unwind and relax after a day of exploring and state-of-the-art fitness centers equipped with the latest exercise equipment, allowing you to maintain your fitness routine even while on vacation.
Vinpearl goes above and beyond to ensure that guests have a memorable stay by offering a wide range of activities through VinWonders, a sprawling amusement park with a diverse selection of rides, shows, and entertainment options on offer.
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Mui Ne offers a diverse and delectable array of dishes that showcase the unique flavors of Vietnamese cuisine. From fresh seafood specialties to traditional snacks and desserts, there is something to satisfy every palate.
With the culinary delights above, Mui Ne food invites you to embark on a gastronomic adventure that will leave you with unforgettable flavors and memories. Indulge in the vibrant and diverse food scene of Mui Ne and savor the tastes that make this coastal town a true culinary gem!